Bio-fermentation for a healthy and happy gut
Our unique bio-fermentation process creates a powerful bio-active concentrate, generating an abundance of nutrients and 6 strains of probiotics including Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii).
This 5-stage probiotic/fermentation procedure offers beneficial enzymes, B vitamins and omega-3 fatty acids as well as providing approximately 6 billion CFUs of good bacteria in each 15 ml serve.
• Aids digestion
• Creates a healthy environment in the gut
• Promotes good intestinal flora and helps combat harmful bacteria
Red Rice Yeast and Bergamot Combined
Red rice yeast contains naturally occurring flavonoids, unsaturated fatty acids including monounsaturated and polyunsaturated fatty acids, amino acids and sterols; and is traditionally used to support cardiovascular health.
A fragrant citrus fruit, Bergamot is harvested primarily for commercial and medicinal purposes including perfume, teas, aromatherapy and wellbeing. The essential oil used in these products is extracted from the peel. Bergamot provides solid antioxidant action and is naturally high in flavonoids which can help fight oxidation and free-radical damage to the cells. Bergamot contains very high amounts of unique polyphenols and has been traditionally used to support heart health and general wellbeing.
Drink Henry Blooms Bio-Fermented Red Rice Yeast with Bergamot straight or mixed with still or sparkling water for a delicious and easy way to get a daily dose of gut-restoring raw probiotics and beneficial red rice yeast and bergamot.